Friday, August 26, 2011
Remember when I vlogged about the Cake Mix Doctor's Strawberry Cake and I mentioned the flaws contributing to the overly moist and greasy cake with a cream cheese frosting that seemed too fluid to hold its shape? Toward the end of the vlog, I offer a few suggestions that I deduced to resolve these issues and I said I would reattempt the recipe using these very recommendations for improving the cake. I blog to you today to tell you I did just that...last month. The final result was everything I had anticipated. The cake was moist and fluffy and light as air. As for the frosting, I totally went in another direction and used the icing I paired with my strawberry bread recipe. This cake is definitely something I will make again in the future!