VLOG: cake on hand, cake in stick

There are so many ways to eat cake.  I know I'm behind on the cake ball/cake pop craze, but I after trying to find out what it was all about, I realized I needed to make a video all about technique.  I've made cake balls and cake pops way to many times for research.  There are so many key elements to making the quintessential cake ball and pop.  For example, how much frosting to use or how to dip the cake into the candy coating.  I talk about these methods and more in my latest video blog.

There's no recipe for this vlog.  It's about as simple as you see it.  You can use as much or as little cake as you want.  Just refer to the technique I mentioned in the video to check for moisture in the cake, which will help to determine how much or little frosting to use! If you have any comments or questions, they deserve answers and I'll do that!  I hope this vlog explains it all.  I've also included some video footage towards the end, so you'll see exactly what I did!  


Comments

  1. Wow! So pretty, but labor intensive!

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    Replies
    1. Yeah, it is a lot of work. But they're so much fun to make and gift away!

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  2. Replies
    1. I really liked the way the cake pops came out!

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